After leaving our bags with the staff at Amami Beach Resort, Ate Karen, Teloy and I decided to explore more of the quieter side of Puerto Galera – Talipanan Beach. Passing through several beach resorts such as the Infinity Resort and others along the way, we ended up at the far most corner where Luca Cucina Italiana was located.
Ate Karen and I settled on some seats in the restaurant veranda while Teloy take a dip and socialize with the other kids. The view from the restaurant is quite gorgeous as it faces the sea and the rock formation on the far side of Talipanan. We ordered a chocolate shake for me and Teloy and Ate Karen got herself some beer. We decided to eat there next day for lunch.
I have read about Luca when I was still planning for this trip and we were anticipating a delicious treat when we dine. We were in for a big, really big surprise. It is true that Luca Cucina Italiana serves mouthwatering Italian meals, but we were overwhelmed with the serving size! We ordered a pizza and carbonara. It was the first time that we ate carbonara made with egg and we won’t forget how good it tasted.
Luca Cucina Italiana is great for groups because of the huge serving size of their food. Ate Karen, me and Teloy could not finish the two meals we’ve ordered as we easily became full so we just asked the staff to pack them for us. We have a refrigerator in our room in Amami so we were able to keep it for dinner.